Tag: food waste
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At Home for the Holidays: Sustainable and Safe
By Pamela Berns Covid-19 has created disruptions in all aspects of our lives, challenging us to change our habits and lifestyles, only to have to change them yet again. “Pivot” and “shift” have become the buzzwords of 2020, and although it’s been exhausting, one might even say we’ve gotten enough practice to be become…
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April Forum Recap: Sustainable Food Systems
by Sunitha Sarveswaran Most people look at strawberry tops or carrot peels and throw them away, without realizing the myriad of other uses these scraps could provide. According to the EPA, the most preferred use for food and organics is human consumption. The least preferred uses are landfill and incineration. The GreenHomeNYC April Forum…
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Baldor Speciality Foods: A Sustainability Success Story
by Tamanna Virmani Idaho potatoes, a staple of the American diet, make a long journey from farm to plate. Physically and literally, the last stop on the train for this American native is Baldor Specialty Foods at Hunts Point Avenue in the Bronx. Hidden away in full view at Hunts Point is a sustainability…
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A Greener Future for Waste Management
by Tamanna Virmani All of us living or working in New York City recognize and admire the fact that the city is a trailblazer in many areas. However, waste management in general, and organics recycling in particular, have been challenging issues for the city – issues needing a trailblazing spirit to establish best practices…